No most electric smokers do not perform well with soaked wood chips unless the element runs very hot.
Do you have to use wood chips in an electric smoker.
Think of the electric smoker like an oven.
But much like with charcoal smoking soaked or not soaked you ll need to replace the.
Smoker boxes are a great way to use wood chips in an electric smoker.
Always use small chips and not large chunk type wood.
The large type is hard to light and can jam the loading tube.
Using wood chips even when your smoker isn t necessarily designed for them.
If you plan to use wood chips in your charcoal grill you can forgo the foil bag and the smoker box but you do need make sure you follow a few important steps in order for your meats to get the best flavor.
There is a heating element and it is this element that heats up and cooks the food not the wood chips.
Check out these electric smoker reviews for the top brands.
If you read the directions with your smoker it says nothing about soaking the chips only the bag of chips does.
Ditch the chip tray.
Electric smokers are definitely not as cheap as traditional smokers.
In fact you can cook meat in a smoker without the use of wood chips at all.
About a quarter of the way into the smoking process an electric smoker chef can add cups of wood chips chunks or pellets to the heating zone sometimes called a firebox.
When there is no wood chip pan in your electric smoker using an electric smoker with wood chips is still possible.
However they provide more power more control and more versatility.
First things first it s essential to understand that the wood chips do not aid the heating or cooking process in any way.
No smoke when using my electric smoker by.
2 grilling with wood chips on charcoal.
I have a royal oak electric smoker e1609b this smoker is awesome i think the problem is you are soaking the chips that method is meant for gas and electric grill smoking.
When it comes to soaking the chips the truth is that it s not entirely necessary.
I love adding wood chips to an electric smoker to help generate more flavor.
And if you re wondering how to use wood chips in an electric smoker then we have it all summarized.
Want a quality electric smoker with accurate temperature gauge.
A small chip tray needs to be refilled several times throughout the smoke and often the results are disappointing bland food without much of a smoky flavor.
Rather than using lots of foil over and over like most people do you can take an empty tin can and use that to hold your wood chips.
In most models the electric heater is surrounded by a wood chip tray where wood chunks from selected hardwood varieties slowly burn and produce smoke.
With the correct recipe and wooden chips you can get the perfect barbecue night.
Alder mesquite pecan apple hickory there are many different types of wood chips suitable for use in an electric smoker.